Tandoori Flame @ Boon Tat Menu

2 Vegetables, Dhal, Rice, Naan Sweet

2 Vegetables, Dhal, Rice, Roti Sweet

Chicken of the Day, Vegetable, Dhal, Rice, Naan Sweet

Chicken of the Day, Vegetable, Dhal, Rice, Roti Sweet

Mutton of the Day, Vegetable, Dhal, Rice, Naan Sweet

Mutton of the Day, Vegetable, Dhal, Rice, Roti Sweet

2 pcs Chiken Tikka, Vegetable, Dhal, Rice, Naan Sweet

2 pcs Chiken Tikka, Vegetable, Dhal, Rice, Roti Sweet

2 pcs Fish Tikka, Vegetable, Dhal, Rice, Naan Sweet

2 pcs Fish Tikka, Vegetable, Dhal, Rice, Roti Sweet

Vegetarian served with Raita Sweet

Chicken served with Raita Sweet

Mutton served with Raita Sweet

Fish served with Raita Sweet

Prawn served with Raita Sweet

Hot Fluffy puffed bread, served with Chole Sweet

2 Pcs, handmade puff pastry shell stuffed with spiced potatoes and peas, served with tamarind and mint sauce.

A healthy delicious Indian vegetarian snack made with spinach, potatoes and green peas.

Chunks of cottage cheese marinated in spices grilled in a tandoor served with mint chutney.

Cottage cheese cubes marinated in malai cream cheese, mildly seasoned with spices perfection in the tandoor, served with mint chutney.

Indian Nachos topped with tomato, onion, potato mixed with tamarind, mint chutney yogurt.

A delicious chaat of chafe chickpeas and samosas, topped with onions, yogurt, sev, sweet and sour chutneys.

Chunks of boneless chicken marinated overnight, coated with spices and yogurt, cooked in tandoor.

Boneless chicken cubes marinated in malai cream, cheese, mildly seasoned with spices.

Cubes of boneless fish marinated with yoghurt Indian spices barbecued in tandoor, served with mint chutney.

Tender boneless fish marinated with a combination of yoghurt rare spices like ajwain carom seeds

Fresh tiger prawns marinated with yoghurt and selected spices and roasted in a clay oven, served with mint sauce.

Tender Corn Kernels, Spices Herbs

Cabbage, Carrots, Beans, Sweet Corn Mushroom

2 Pcs, handmade puff pastry shell stuffed with spiced potatoes and peas, served with tamarind and mint sauce.

Favourite in the colonial era, sliced onions marinated in spicy flour and deepfried.

Cubes of fresh cottage cheese mixed in spiced gram flour batter and deepfried, served with tamarind and mint sauce.

DeepFried Fritters made with a bigger sized variety of green chillies, gram flour, herbs spices, servedwith tamarind and mint sauce.

Green vegetable patty made with fresh minced spinach, green peas potatoes flavored with traditional herbs and spices.

Roasted peanut topped with spiced oniontomato chaat masala.

Tandoor roasted fried papad topped with spiced oniontomato.

Chunks of boneless chicken marinated overnight, coated with spices and yogurt, cooked in tandoor.

Boneless chicken cubes marinated in malai cream, cheese, mildly seasoned with spices.

Boneless chicken cubes marinated with garlic and spices, cooked in tandoor.

Boneless chicken marinated in green paste of mint, coriander, spinach and methi leaves.

Chicken marinated overnight in ginger, garlic and coated with spices, yogurt roosted in the tandoor.

Chicken marinated overnight in ginger, garlic and coated with spices, yogurt roosted in the tandoor.

Skewered chicken meat seasoned with on easy almond, garlic, and ginger marinade.

Chicken drumstick coated with cashew nuts flavoursome spices.

Tender patties made with Minced Mutton, spices and panfried.

Cubes of boneless fish marinated with yoghurt Indian spices barbecued in tandoor, served with mint chutney.

Pomfret is marinated and cooked in a tandoor.

Tender boneless fish marinated with a combination of yoghurt rare spices like ajwain carom seeds

Fresh tiger prawns marinated with yoghurt and selected spices and roasted in a clay oven, served with mint sauce.

Minced mutton rare spices ground together, skewered and grilled in a clay oven.

Tender and juicy rack of lamb chops marinated with traditional spices, grilled in tandoor.

Tender and juicy rack of lamb chops marinated with traditional spices, grilled in tandoor.

Combination of Chicken Tikka, Hariyali Tikka, Fish Tikka, Tandoori Prawns, Mutton Kebabs served with mint sauce green salad.

A worldfamous speciality from Kashmir, mutton cube braised and blended with aromatic spices in a rich spicy curry sauce.

Lamb chunks cooked with potatoes in traditional delicately spiced vindaloo sauce.

Coated with a variety of spices to give a classic twist on Indian flavours then cooked low and slow for a tender lamb chop.

Minced meat keema is simmered with warm Indian spices and finished by sauteing with green peas.

Boneless dry mutton cubes deep fried and cooked in whole spices, chopped onion, ginger and garlic with lots of ghee and garnished with coriander.

Boneless mutton, jeera, ajwain, garlic, onion tomato chope, slice green chilli and garnishing with coriander leaves and yellow gravy.

Boneless mutton, jeera, garlic, onoion tomato chope, sliced capsicums and garnishing with ginger coriander leaves brown gravy.

Cubes of Indian Cottage Cheese barbequed in a clay oven, cooked with onions and tomatoes, and simmered in a pan with light curry sauce.

A classic traditional pureed spinach and paneer curry cooked with onion, ginger, garlic, tomato and spices.

Cottage cheese cooked in rich creamy and mild onion cashew nut sauce, and dry fruits.

Cottage cheese cubes cooked with plenty of onions, capsicum chillies.

Cottage cheese cubes cooked in rich, creamy and mild onion gravy, and butter.

Scrambled cottage cheese is added to sauteed base of onions, tomatoes and spices.

Oven roasted unleavened bread.

Oven roasted unleavened bread with butter.

Leavened bread.

Crispy Indian bread roasted in a clay oven and topped with butter.

Crispy Indian bread roasted in a clay oven and topped with garlic.

Indian bread roasted in a clay oven and stuffed with raisins cashew nuts.

Indian bread roasted in a clay oven topped with sweet dried fruits and nuts.

Cheese stuffed Indian bread roasted in a clay oven.

Fine wheat flour layered bread roasted in a clay oven.

Wholemeal wheat flour layered bread topped with dried mint crush roasted in a clay oven.

Wholemeal soft Indian bread stuffed with aloo and cooked in clay oven.

Wholemeal soft Indian bread stuffed with paneer and cooked in clay oven.

Whole meal soft Indian bread stuffed with onion and cooked in clay oven.

Assorted Breads Butter Naan, Garlic Naan, Lachha Paratha Tandoori Roti.

Plain steam basmati rice.

Aromatic basmati rice parboiled with saffron strands and oriental spices.

Aromatic basmati rice tempered with cumin seeds.

Aromatic Basmati rice cooked with fresh onions.

Aromatic Basmati rice steamed, and pan fried with green peas.

A combination of yellow lentils rice cooked with hand pounded spices.

Fried balls consisting mainly of milk and flour, soaked in saffron flavoured sugar syrup served hot.

Made from ball shaped dumplings of chhena and semolina dough, cooked in light syrup made of sugar.

Rice pudding made with basmati rice, milk, nuts and saffron cardamom.

Authentic Indian dessert made from grated carrots, milk, sugar, laced with cardamom and garnished with roasted nuts.

Classic Indian dessert consisting of juicy cheese discs served with thickened milk.